The use of turmeric dates back nearly 4000 years to the Vedic culture in India, where it was used as a culinary spice and had some religious significance. It most likely reached China by 700AD,...

Inflammation is a a scourge of modern life, each year gobbling up billions of health care dollars in the United States alone. When it’s good, it fights off foreign invaders, heals injuries and mops up debris. But...